Add Garlic King Prawns for a Surf & Turf – £4
Choose a steak sauce
Peppercorn Sauce £3
Blue Cheese Sauce £3
Garlic Butter £2.50
All steaks are served with triple
cooked chips, fried onions &
petite salad. GF
Bar Snacks
- £3.95
Fresh Home-made Bread
served with butter, balsamic and olive oil V, Vegan optional - £4.50
Mixed Olives
GF, V, Vegan - £3.95
Roasted Nuts
GF, V, Vegan - £5.95
Sweet Chilli Popcorn Chicken
- £1.50
Home-made Crisps
salted or cajun. GF, V, Vegan - £4.95
Salt & Pepper Calamari
- £4.95
Skin On Triple Cooked Chips
GF, V, Vegan - £5.95
Venison & Black Pudding Scotch Egg
- £4.50
Garlic Pork Crackling
GF - £7.95
Halloumi Fries
served with a sweet chilli dip. V - £5.95
Pork & Apple Sausage Roll
in a home-made puff pastry served with apple sauce
Light Lunch
Served from 12pm - 3pm
Sandwiches / Wraps
- All served with a choice of crisps, either salted or cajun and a petit salad.
- £13.95
Bacon, Egg & Cheese
served with lettuce and tomato. - £14.95
Grilled Rump Steak With Mozzarella
served with lettuce and tomato. - £13.95
Smoked Applewood Cheddar & Fried Onion
served with baby gem lettuce. V, Vegan
Salads
- £13.95
Chicken Pallard
served with caper berries and roasted tomato. GF - £14.95
Roasted Haddock Salad
served with baby gem, croutons and poached egg. - £14.95
Autumn Vegetable Salad
served with a beetroot dressing. V, Vegan
Starters
- £7.25
Home-made Soup Of The Day
served with daily home baked bread. - £7.95
Chipotle Chicken
with roasted sweet potatoes and guacamole. GF - £7.95
Blow Torched Mackerel
served with a fennel and apple salad. GF
- £7.95
Crispy Duck
served with watercress, bean sprout and in house duck ketchup. GF - £8.50
Crab Croquettes
served with a curry sauce. - £8.50
Fried Mushrooms
served with pea puree, vegan smoked bacon bits and a miso sauce. GF, V, Vegan
Mains
- £16.45
Roasted Pork
served with braised red cabbage, apple compote and potato fondant. GF - £17.95
Braised Venison
served with imam bayildi with a red pepper puree. GF - £16.95
Chicken & Mushroom Pie
served with creamy mash potato and curly kale. - £17.95
Poached Rainbow Trout
served with stewed leek and potato, soy cured egg yolk and curry dressing. GF - £16.95
Roasted Butternut & Tomato Tagliatelle
home-made tagliatelle in a roasted tomato sauce served with fresh parsley and grated parmesan. V, Vegan
- £16.45
Beer Battered Fish & Chips
served with garlic and thyme garden peas and home-made tartar sauce. (V & Vegan Optional) - £16.95
Kings Head 100% Beef Burger
served with bacon, mature cheddar in a home-made brioche bun with triple cooked chips. (add a fried egg +£2) - £15.95
Halloumi Burger
cooked with chilli and garlic, served with baby gem, home-made brioche bun and triple cooked chips. V - £16.95
Cajun Fried Chicken Burger
served with baby gem, chipotle mayonnaise in a home-made brioche bun, served alongside triple cooked chips. (add a fried egg +£2)
Grill
- £25.95
10oz Sirloin Steak
- £25.95
8oz Rib Eye Steak
- £33.95
8oz Fillet Steak
- £22.95
10oz Rump Steak
- £59.95
12oz Chateaubriand
(serves 2)
Grill
- £25.95
10oz Sirloin Steak
- £25.95
8oz Rib Eye Steak
- £33.95
8oz Fillet Steak
- £22.95
10oz Rump Steak
- £59.95
12oz Chateaubriand
(serves 2)
Add Garlic King Prawns for a Surf & Turf – £4
Choose a steak sauce
Peppercorn Sauce £3
Blue Cheese Sauce £3
Garlic Butter £2.50
All steaks are served with triple
cooked chips, fried onions &
petite salad. GF
Sharing Boards
- £29.95
Seafood Platter
salt and pepper calamari, crab croquette, harrisa spiced prawns, blow torched mackerel and beetroot and chilli cured salmon served with home-made triple cooked chips.
- £29.95
Ploughmans Sharing Board
ashmore cheddar, venison & black pudding scotch egg, daily home baked bread, parma ham, pickles, red apple, grape & a micro salad.
Sides
- £4.95
Seasonal Roasted Vegetables
GF, V, Vegan optional
- £4.95
Braised Red Cabbage
GF, V, Vegan
- £4.95
Triple Cooked Chips
GF, V, Vegan
- £4.95
Honey Glazed Carrots
GF, V,
- £4.95
Peas À La Française
GF
- £4.95
Creamy Garlic Mash Potato
GF, V
- £4.95
Home-made Onion Rings
V
Sides
- £4.95
Seasonal Roasted Vegetables
GF, V, Vegan optional - £4.95
Braised Red Cabbage
GF, V, Vegan - £4.95
Triple Cooked Chips
GF, V, Vegan - £4.95
Honey Glazed Carrots
GF, V - £4.95
Peas À La Française
GF - £4.95
Creamy Garlic Mash Potato
GF, V - £4.95
Home-made Onion Rings
V
Kids Menu
Starters
- £4.95
Chipotle Chicken
with roasted sweet potatoes and guacamole. GF - £2.30
Garlic Bread
add cheese £1 V, Vegan optional - £3.95
Home-made Soup Of The Day
Mains
- £8.95
Classic Beef Burger & Chips
add cheese £1 - £8.95
Cajun Fried Chicken Burger
served with triple cooked chips. - £7.95
Battered Fish & Chips With Buttered Peas
- £6.95
Mac ‘N’ Cheese
V
Desserts
- £4.25
Raspberry & White Chocolate Cheesecake
served with white chocolate ice-cream. - £7.95
Apple Tarte Tatin
spiced caramelised apple served on top on puff pastry with vanilla ice-cream. V - £3.95
Selection Of Home-made Ice Creams & Sorbets
ask your server for today’s flavours. GF, V
Desserts
- £8.50
Raspberry & White Chocolate Cheesecake
served with white chocolate ice-cream. - £7.95
Mango Soufflé
served with poached mango. GF, V - £7.95
Apple Tarte Tatin
spiced caramelised apple served on top on puff pastry with vanilla ice-cream. V - £7.95
Chocolate Hotpot
rosemary scented chocolate hotpot served with ice-cream. GF, V - £8.50
Baileys Panna Cotta
a smooth Baileys and chocolate panna cotta served with biscuit crumb and a white chocolate mousse. - £9.25
Kings Head Cheese Board
selection of 4 cheese served with crackers, home-made chutney and grapes. V - £7.25
Selection Of Home-made Ice Creams & Sorbets
ask your server for today’s flavours. GF, V
All our produce is sourced locally and home-made to ensure we have the best quality and obtain full traceability on all ingredients. Please note some dishes may contain a trace of nuts, however if you have any dietary requirements, please do not hesitate to ask and we will do our best to accommodate your request. Please notify your server should you have any allergies.
Kids Menu
Starters
- £4.95
Chipotle Chicken
with roasted sweet potatoes and guacamole. GF - £2.30
Garlic Bread
add cheese £1 V, Vegan optional - £3.95
Home-made Soup Of The Day
Mains
- £8.95
Classic Beef Burger & Chips
add cheese £1 - £8.95
Cajun Fried Chicken Burger
served with triple cooked chips. - £7.95
Battered Fish & Chips With Buttered Peas
- £6.95
Mac ‘N’ Cheese
V
Desserts
- £4.25
Raspberry & White Chocolate Cheesecake
served with white chocolate ice-cream. - £7.95
Apple Tarte Tatin
spiced caramelised apple served on top on puff pastry with vanilla ice-cream. V - £3.95
Selection Of Home-made Ice Creams & Sorbets
ask your server for today’s flavours. GF, V
Desserts
- £8.50
Raspberry & White Chocolate Cheesecake
served with white chocolate ice-cream. - £7.95
Mango Soufflé
served with poached mango. GF, V - £7.95
Apple Tarte Tatin
spiced caramelised apple served on top on puff pastry with vanilla ice-cream. V - £7.95
Chocolate Hotpot
rosemary scented chocolate hotpot served with ice-cream. GF, V - £8.50
Baileys Panna Cotta
a smooth Baileys and chocolate panna cotta served with biscuit crumb and a white chocolate mousse. - £9.25
Kings Head Cheese Board
selection of 4 cheese served with crackers, home-made chutney and grapes. V - £7.25
Selection Of Home-made Ice Creams & Sorbets
ask your server for today’s flavours. GF, V
All our produce is sourced locally and home-made to ensure we have the best quality and obtain full traceability on all ingredients. Please note some dishes may contain a trace of nuts, however if you have any dietary requirements, please do not hesitate to ask and we will do our best to accommodate your request. Please notify your server should you have any allergies.