Sunday Lunch Menu

Enjoy our traditional Sunday roast with friends and family.
Starters
  • £7.25

    Homemade Soup Of The Day

    served with daily baked bread.
  • £7.95

    Ham Hock Terrine

    served with piccalilli and quail’s egg. GF
  • £8.45

    Moules Marinière

    in a cream garlic and parsley sauce, served with garlic bread.
  • £6.95

    Scrambled Egg & Truffle

    served on toast with a petite salad. V
Mains

All meats are locally sourced within a 20 mile radius.

  • £16.95

    24 Day Aged Rump of Kentish Beef

  • £15.95

    Roasted Turkey

  • £17.95

    15 Hour Braised Venison

  • £19.45

    Mixed Roast With All Three Meats

  • £16.95

    Beetroot Wellington with Mushroom Duxelle

    V, Vegan Optional

All roasts are served with roasted potatoes, seasonal vegetables, Yorkshire pudding and red wine jus.
GF optional

Kids
  • £7.95

    Mini Roast Dinner

  • £6.95

    Breaded Chicken Strips

    with chips and buttered peas. GF Optional
  • £6.95

    Mac ‘N’ Cheese

    V
Mains

All meats are locally sourced within a 20 mile radius.

  • £16.95

    24 Day Aged Rump of Kentish Beef

  • £15.95

    Roasted Turkey

  • £17.95

    15 Hour Braised Venison

  • £19.45

    Mixed Roast With All Three Meats

  • £16.95

    Beetroot Wellington with Mushroom Duxelle

    V, Vegan Optional
All roasts are served with roasted potatoes, seasonal vegetables, Yorkshire pudding and red wine jus.
GF optional
Kids
  • £7.95

    Mini Roast Dinner

  • £6.95

    Breaded Chicken Strips

    with chips and buttered peas. GF Optional
  • £6.95

    Mac ‘N’ Cheese

    V
Sides
  • £4.95

    Cauliflower Cheese

    V
  • £4.95

    Roast Potatoes

    GF, V, Vegan
  • £4.95

    Seasonal Greens

    GF, V, Vegan optional
  • £4.95

    Yorkshire puddings

    X2, V
  • £4.95

    Roasted Brussels Sprouts with Lardons

    GF
  • £4.95

    Honey Glazed Carrots

    GF, V
Sides
  • £4.95

    Cauliflower Cheese

    V
  • £4.95

    Roast Potatoes

    GF, V, Vegan
  • £4.95

    Seasonal Greens

    GF, V, Vegan optional
  • £4.95

    Yorkshire puddings

    X2, V
  • £4.95

    Roasted Brussels Sprouts with Lardons

    GF
  • £4.95

    Honey Glazed Carrots

    GF, V
Desserts
  • £8.95

    Christmas Pudding

    served with brandy crème anglais.
  • £8.50

    Strawberry Souffle

    served with strawberry coulis. GF, V
  • £6.95

    Selection of Ice Creams & Sorbets

    3 scoops. GF, V, Vegan Optional
  • £7.95

    Vanilla & Cinnamon Rice Pudding

    GF, V
  • £8.95

    Kentish Cheese Board

    served with crackers, homemade chutney and grapes. V