All meats are locally sourced within a 20 mile radius.
Starters
- £7.25
Home-made Soup of the Day
served with daily home-baked bread. - £8.95
BBQ Pulled Pork
served with garlic and herbed croutons.
- £8.95
Chicken Terrine
served with tomato chutney and freshly baked bread. - £8.95
Beetroot Terrine
served with pickled candied beetroot and carrot with a beetroot gel and petit salad. GF, V, Vegan
Sunday Roasts
- £18.95
24 Day Aged Rump of Kentish Beef
- £17.95
12 Hour Roasted Pork Belly
- £18.95
12 Hour Braised Venison
- £21.95
Mixed Roast With All Three Meats
- £18.95
Lentil Roast
V, Vegan Optional
All roasts are served with roasted potatoes, seasonal vegetables, Yorkshire pudding and red wine jus.
GF optional
Mains
- £16.95
Kings Head 100% Beef Burger
served with bacon, mature cheddar in a home-made brioche bun with skin on triple cooked chips. (add a fried egg +£2) (add blue cheese +£2) - £16.95
Halloumi Burger
served with baby gem, red onion and tomato with home-made brioche bun, sweet chilli sauce and skin on triple cooked chips. V - £16.95
Salt & Pepper Fried Chicken Burger
served with baby gem, garlic mayonnaise in a home-made brioche bun, served alongside skin on triple cooked chips. (add a fried egg +£2) (add cheese +£1) - £16.95
Beer Battered Fish & Chips
served with chilli & garlic peas and home-made tartar sauce. (V & Vegan Optional)
Kids
- £7.95
Mini Roast Dinner
GF optional - £9.95
Mini Mixed Roast Dinner
GF optional - £6.95
Mac ‘N’ Cheese
V - £8.95
Kings Head Burger
- £8.95
Halloumi Burger
V - £8.95
Salt & Pepper Chicken Burger
add cheese to your burger +£1
Sunday Roasts
All meats are locally sourced within a 20 mile radius.
- £18.95
24 Day Aged Rump of Kentish Beef
- £17.95
12 Hour Roasted Pork Belly
- £18.95
12 Hour Braised Venison
- £21.95
Mixed Roast With All Three Meats
- £18.95
Lentil Roast
V, Vegan Optional
All roasts are served with roasted potatoes, seasonal vegetables, Yorkshire pudding and red wine jus.
GF optional
Mains
- £16.95
Kings Head 100% Beef Burger
served with bacon, mature cheddar in a home-made brioche bun with skin on triple cooked chips. (add a fried egg +£2) (add blue cheese +£2) - £16.95
Halloumi Burger
served with baby gem, red onion and tomato with home-made brioche bun, sweet chilli sauce and skin on triple cooked chips. V - £16.95
Salt & Pepper Fried Chicken Burger
served with baby gem, garlic mayonnaise in a home-made brioche bun, served alongside skin on triple cooked chips. (add a fried egg +£2) (add cheese +£1) - £16.95
Beer Battered Fish & Chips
served with chilli & garlic peas and home-made tartar sauce. (V & Vegan Optional)
Kids
- £7.95
Mini Roast Dinner
GF optional - £9.95
Mini Mixed Roast Dinner
GF optional - £6.95
Mac ‘N’ Cheese
V - £8.95
Kings Head Burger
- £8.95
Halloumi Burger
V - £8.95
Salt & Pepper Chicken Burger
add cheese to your burger +£1
Sides
- £4.95
Pigs In Blanket
GF - £4.95
Roast Potatoes
GF, V, Vegan
- £4.95
Braised Red Cabbage
GF - £4.95
Cauliflower Cheese
V - £4.95
Skin On Triple Cooked Chips
GF, V, Vegan
- £4.95
Honey Roasted Carrots
- £4.95
Yorkshire Puddings x2
V
Sides
- £4.95
Pigs In Blanket
GF - £4.95
Roast Potatoes
GF, V, Vegan
- £4.95
Braised Red Cabbage
GF - £4.95
Cauliflower Cheese
V - £4.95
Skin On Triple Cooked Chips
GF, V, Vegan
- £4.95
Honey Roasted Carrots
- £4.95
Yorkshire Puddings x2
V
Desserts
- £9.95
Vanilla Crème Brûlée
served with a vanilla jelly and honey tuile. GF, V - £8.95
Chocolate Fudge Pudding
served with butterscotch sauce and vanilla ice-cream V - £7.25
Selection of Home-made Ice Creams & Sorbets
ask your server for today’s flavours. GF, V
- £9.95
Orange Chocolate Pavé
served with a cookie dough base, orange tuile and home-made ice cream. V - £9.25
Kings Head Cheese Board
served with crackers, home-made chutney and grapes. V